ABV: 12.5% | UOM: 750 ml
Upright, graceful & refined
The Mosaique label offers an elegant rendition of our signature style, encapsulating our uncompromising selections and choices until they become self-evident.
How To Enjoy
- Service temperature: 8-10 C
- Serving Suggestions: Scrambled eggs Any mushroom dish Nuts, especially almonds Popcorn and potato chips Cheese. The best are aged, hard cheeses such as Parmesan, gouda or cheddar. Goat cheese goes very well with Blanc de Blancs. Any pasta or risotto, especially with cream or mushroom sauce. Avoid heavy tomato-based sauces. The tomatoes clash with the high acidity of the champagne. Fish and seafood, especially lobster
- Storage advice: Store upright in a cool, dark, dry place
