Bottega is a Distilled Dry Gin produced using water from the Alps and exclusively Italian origin Botanicals. The Tuscan Juniper berries, sage leaves from Veneto and Sicilian lemon zest are left to macerate in a solution of water and alcohol for a long time; after that, double distillation takes place, clearing the liquid from possible unwanted hints and leading to an elegant distillate with a fine, clean bouquet. The unique character of this gin is given by the scrupulous selection of raw materials, and its quality and complexity depend not only on the quantity of plants used, but also on the conditions in which aromatic compounds are extracted from each of them.